Whether it’s the Super Bowl or the Oscars, a watch party calls for finger food, a food that’s easy to serve, easy to eat and easy on the cook. Take blistered peppers, charred over a flame or under the ...

Bags of mini bell peppers come in 8-ounce and 16-ounce sizes. They are sweet, but you can add a couple of chiles (Anaheim peppers or a few shishito) for a little heat. Pimenton adds a smoky element, ...

Store-bought roasted red peppers are very handy and convenient but nothing beats the sweet, succulent, smoky flavors that come with making your own. The beauty of roasting your own bell peppers is ...

If you love to eat fish, this recipe is for you. Full of flavor and so easy to make. The perfect dinner in my books.

Summer gatherings should highlight food that is delicious but easy to prepare. No one wants to spend a lot of time in the kitchen when the weather is hot. A talented French cousin once told me that ...

These one-bite treats can be prepped the night before, then popped into the oven for 10 minutes on Super Sunday. The Daily Herald is introducing a new monthly column — Taste of Tulalip — featuring ...

If you’ve been growing sweet bell peppers this year, then right about now those prolific plants are taunting you: I’m still producing … what are you gonna do about that? I say roast ‘em! Then freeze ...

This dish combines tender pork loin, crispy roasted potatoes, and a vibrant sauté of green beans and bell peppers, all accompanied by a fresh lettuce salad. It’s a balanced, delicious meal that’s ...

A roast chicken always feels celebratory; indeed, a roast chicken always is celebratory. The vibrantly colored and intensely flavored vegetables that are cooked alongside here seem only to underline ...

I can count the number of roast chickens I’ve made on one hand because I love rotisserie chicken. You can’t deny that convenience! But now that I’ve made our new roast chicken with bell peppers recipe ...