Equally delicious whether it is made ahead of time or freshly cooked, this peach melba sundae recipe is a wonderfully easy yet sophisticated ... cereal or served on toast with honey and whipped ...

For this recipe you will need a piping bag fitted ... Serve the mousse in slices with lemon wedges and Melba toast.

It looks as if you have spent ages preparing it, yet is very simple to make. Serve it with melba toast, oat cakes or a little salad. Equipment and preparation: you will need a 450g/1lb loaf tin.