If you have been craving delicious meaty delicacies at home, we have shortlisted some masaledaar keema curries that shall make for a lavish dinner. Read Time: 2 min If you are a hardcore ...

It is also a nourishing option during winter. Winter calls for food that feels warm, filling, and deeply satisfying, and Matar Keema fits the brief without trying too hard. This much-loved North ...

Minced meat and green peas sauteed in a thick mixture of stimulating flavours. This dish can be made with minced chicken, mutton or lamb. Vegetarian option would be soya granules.

Singer-actor Diljit Dosanjh has donned the chef’s hat amid lockdown due to the coronavirus pandemic. Diljit on Monday night took to his Instagram stories, where he shared a video of himself cooking ...

Wash and clean the chicken mince and boil the green peas till soft. If you like mutton mince you can use mutton keema instead of chicken keema. Add 4 tbsp oil to a pan and add cumin seeds, cinnamon ...

When it’s sunny and hot one minute and grey, cold and rainy the other, there is little to do than snuggle up under a duvet with a bowl of comfort food. Keema Mattar, or spiced mincemeat with peas, is ...

This is the homely dish that introduced my children to their Pakistani side. Pakistani cooking is known for its love of heat and love of meat. While meat is central to this recipe, it lacks the ...

One thing that kept me from becoming a vegetarian for a long time was my love for minced meat or keema. It could be a simple keema naan (a Moti Mahal speciality), a keema samosa, keema matar or a ...

Keema, or minced meat, is a staple in many households due to its versatility and rich flavour. A simple keema preparation can ...