Two handy tools for cooking trout outside are a cast iron skillet and a grill grate. Nearly every fish I’ve cooked outside was caught, not bought. When I was guiding in Alaska, shore lunches of ...

In this video, we cook fresh trout in a traditional clay tandoor, achieving a perfectly crisp golden crust and tender, flaky meat inside. This rustic fire-cooking method brings out the natural ...

Filets of rainbow trout take well to fast cooking on the grill, made easier with a grill basket. Build a hot fire in a charcoal grill, or preheat a gas grill to high (about 500°F). Season trout flesh ...

It’s almost time to put our grills and camping gear away for the year, and that’s why, in these fleeting warm days, it’s important to relish opportunities to cook outdoors. I always associate trout ...

Trout plus bacon is one of civilization’s greatest formulas; it always equals pleasure. In this recipe, Atlanta chef and angler Ford Fry compounds the delight by scattering the bacon over smashed ...

A tender fish like trout often is prepared with a golden crust. But that can involve dredging the fish in flour and breadcrumbs and frying it in oil. It's delicious, but it can also be greasy and ...