Long before butter chicken, there was tikka. Boneless chunks of chicken marinated in yogurt and spices, seared in the searing heat of a clay tandoor. The magic lies in the char, smoky on the outside, ...
Dive into the authentic taste of Punjab with this traditional Kadhi Pakora recipe made by a village granny. Paired with fluffy rice, it’s comfort food at its best. Dangal Star Zaira Wasim Gets Married ...
Chatore serves Punjabi dishes with bold spices and traditional family recipes. Owner Kiran Judge shifted from trucking to restaurant entrepreneurship in 2024. Franchise plans emerge as Fresno's ...
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