Chef and cookbook author Laura Vitale stops by the TODAY Table to share two fall-inspired twists on a classic dish for pumpkin mac and cheese and a one pot chili mac and cheese. Week 16 Data Dump: QBs ...

Add Yahoo as a preferred source to see more of our stories on Google. Pumpkin puree can be added to either a baked mac and cheese or a stovetop-only recipe. We're partial to sliding this dish into the ...

To make a classic, easy mac and cheese a little more healthy grab a can of squash or pumpkin puree and make this healthier stovetop mac and cheese. Topped off with crisped prosciutto and using ...

While I cook with butternut squash and other winter squashes all the time, when I think about cooking with pumpkin, I picture a can of puree. But using fresh pumpkin is just another take on cooking ...

Macaroni and cheese may be a staple when it comes to kids' diets, but this Thanksgiving, why not make a homemade, over-the-top side dish that will take the cheesy goodness to the next level? Mac and ...

1. Melt the butter with the garlic, thyme, and sage in a large pot set over medium heat. Allow the butter to brown around the garlic, 3-5 minutes. Once browned, remove the sage leaves and set aside. 2 ...

Prepare macaroni according to package instructions. Do not overcook. Drain, and set aside until ready to use. In a deep large saucepan, melt butter over medium heat. Whisk flour, and salt into melted ...

This August 2018 image shows a recipe for creamy pumpkin mac and cheese. (Cheyenne Cohen via AP) While I cook with butternut squash and other winter squashes all the time, when I think about cooking ...