The global soy protein isolate market is experiencing consistent expansion as industries increasingly adopt plant-based ...

In the last few years, food companies have added whey protein concentrate into everything from Pop-Tarts to potato chips to ...

Whey is being added to everything from breakfast cereals and Pop-Tarts to crisps, bagels, tortillas, and Starbucks beverages ...

Texture and stability are key components to how enjoyable a food product is — and for plant-based protein alternatives, how ...

Companies are being left to adjust recipes or eat costs.

Carley is a writer, editor and social media professional. Before starting at Forbes Health, she wrote for Sleepopolis and interned at PBS and Nickelodeon. She's a certified sleep science coach and ...

WALK THROUGH THE aisles of any supplement store, and you'll see a wide variety of protein powders. From organic, hemp-based, and pea protein, to powders with creatine and even some that taste like ...

The average U.S. supermarket now has 38,708 products advertising their protein content, according to NielsenIQ, a market research company. But the eagerness to appeal to ingredient-focused shoppers is ...

Sarah is an experienced writer and editor enthusiastic about helping readers live their healthiest and happiest lives. Before joining Forbes Health, Sarah worked as a writer for various digital ...

Clear protein is lighter and easier to digest, while whey generally contains more calories and carbohydrates, which may ...