While obviously a contender for weekend brunch, this savoury take on French toast is, for me ... Whisk the egg, Parmesan, paprika, mustard, Worcestershire sauce and milk together in a shallow ...

Here’s how I make this simple and delicious toast: I start by drizzling a bit of extra-virgin olive oil over a slice of sourdough bread. Then, I sprinkle a layer of grated Parmesan cheese ...

When it comes to cheeses, parmesan is a powerhouse. Sprinkle it over pasta, scrambled eggs, or savory breakfast toast, and ...

Meanwhile, add the pine nuts, garlic, basil, Parmesan, lemon juice ... Transfer the eggs to a bowl of ice water for 5 minutes ...

Here’s how I make this simple and delicious toast: I start by drizzling a bit of extra-virgin olive oil over a slice of sourdough bread. Then, I sprinkle a layer of grated Parmesan cheese followed by ...