Kol Böreği, or Turkish Arm Borek, is a delicious savory pastry filled with a mixture of ground meat, onions, and spices. It is very easy to make with store-bought phyllo or yufka. It’s a recipe that ...

The Turkish word kol means ‘arm’, and presumably gets into the Turkish name for this börek because each roll of pastry is bent to look like an arm coming round to hug you. serves It would make more ...