Why: "These look like a weapon for Wolverine wannabes; it's meant to help you hold a whole onion and "chop" it. Instead, cut ...

Many single-use kitchen tools are advertised as must-haves, but in reality, they'll just end up being a waste of money that ...

This simple recycling method helps reduce plastic use while organizing your kitchen efficiently. Plastic bottles make for ...

Want to take the garbage out once or twice a month instead of every few days? A smart food recycler is your secret weapon for a greener kitchen. Pamela is a freelance food and travel writer based in ...

Although we should try to keep as little of our organic waste as possible from going to the landfill, not everyone has the outdoor space for a compost heap. The Puresky Waste Composter is designed to ...

Restaurant food-ordering application Blue Cart launched the Zero Waste Kitchen initiative, which challenges chefs and restaurants around the world to limit waste and improve their sustainability. To ...

I have been an advocate for environmental sustainability for some time, and I have always tried to live in harmony with the natural world. But it wasn't until a few years ago when I read Pope Francis' ...

If you buy something from a link, Vox Media may earn a commission. See our ethics statement. This story was originally published on Civil Eats. In the homey dining room at West Oakland’s Brown Sugar ...

Margaret and Irene Li are on a mission to reduce food waste—and they’re bringing eaters along for the ride. The sisters are the cofounders of the project Food Waste Feast, a website, blog, and ...

Sure, our mothers raised us to not waste food. But 40 percent of the food in the U.S. doesn’t get eaten, and lots of it — wilted lettuce, moldy leftovers, chicken we didn’t have time to cook — gets ...