Nothing says a good day quite like sausage, mustard, and sauerkraut. But you don’t have to wait until a ball game to enjoy ...

Soak plank in water for 4-8 hours. Mix kraut with brown sugar, apple and bell pepper. Preheat grill to high heat and place half of the sauerkraut mixture on wet plank, then place both rings of ...

Switch out the fork for a ladle and see how easy it is to bring comfort and flavor to your table with this collection of ...

I initially just served up a bowl full of this skillet cassoulet with ham and kielbasa for a picture, but the next day prepped a plate with more variety — all holiday leftovers, including some ...

Kielbasa that is safe to consume will smell fragrant, like the garlic, marjoram, and other spices used in its preparation. Discard any kielbasa that has begun to smell off. Ammonia or sulfuric odors ...

Allie has been Lifehacker’s Food Writer since 2021. She earned her bachelor’s degree at Ithaca College in drama and studied at the Institute of Culinary Education to earn her diploma in Pastry and ...