Beside Dimmy Pan Palace, Sharma Chaat House is an institution. The ragda pattice and pav bhaji remain bestsellers, while the ice gola is the ultimate refresher after a spicy snack. A modern favourite, ...

Hyderabad’s food streets are rapidly transforming into spaces where the city comes together — places to savour favourite dishes while doubling up as lively centres of social life. In a city already ...

Spread across an impressive 60,000 sq. ft. in the upscale neighbourhood of Banjara Hills, Roast CCx represents more than just ...

Hyderabad’s Shikampuri kebab is a royal creation, originating from the Nizami kitchens. The dish is rich, smooth, and ...

Hyderabad, the capital of India’s Telangana state, is known as the “City of Nizams” – a reference to the title used by its rulers for centuries, and that hints at the city’s grace and its status as a ...

Readers of “Sweet Neem,” a novel for food-obsessed travelers published last year, will want to make notes when reading the book’s detailed descriptions of India’s Hyderabad food scene. First-time ...

Retail leasing rose sharply in the September quarter, led by fashion and F&B brands. Delhi NCR accounted for the largest ...