You’ll never mix up these tubers again. Knobbly and brown, with little, wispy, hair-like roots shooting off at random, yams aren’t the stateliest of foods. But if you get past their slightly odd ...

Thanksgiving may be the most popular time to serve baked yams, but you can cook the versatile veggie any time. To help you take advantage of this nutritious root vegetable, we gathered our Test ...

If you love sweet potatoes but don't want an overly sweet casserole, these Glazed Yams are the perfect side dish. Tender yams are sautéed in butter, seasoned with garlic, then coated in a simple brown ...