Despite the small scope of the Basque Country -- it has an area of less than 3,000 square miles -- Basque cuisine has a premier position in the culinary world. Straddling the Spanish-French border, ...
As they explore the Basque region, the students enjoy some of the best dishes. In the second episode - we continue following the 5 students from across the USA and UK as they enjoy the gastronomic ...
CC0 Usage Conditions ApplyClick for more information. Chefs Igor Cantabrana (left) and Igor Ozamiz Goiriena (right) show off their completed dishes, porcini mushrooms and snails, in the Ostatua ...
Visitors to the Basque Country know that there's a lot to do and experience, and a lot of it is centered around the region's long history of incredible food. But what if you don't feel like taking a ...