This north Syrian dish of tomato soup with kibbeh meatballs is fragrant with allspice and fresh cilantro. Roll the beef-rice mixture into 1-inch balls. In a small dish, combine the oil and lemon juice ...

Kibbeh is a traditional Lebanese recipe which combines mince and ground meat with the perfect combination of nuts and spices. This savoury dish is a Mediterranean alternate to a beef croquette and can ...

When shopping, make sure to purchase fine-grained bulgur; medium or coarse-grained bulgur won't hydrate well (it must be cooked) and will produce very crunchy kibbeh. While sumac isn't essential for ...

Whenever I meet someone who, like me, is of Middle Eastern heritage, it’s guaranteed that within five minutes of learning this fact, I will turn the conversation to kibbeh. From there, we will ...

This is basically a Middle Eastern lamb tartare and, just as with steak tartare or carpaccio, the lamb needs to be as fresh as possible. I like to serve it as a starter with a minty salsa or as ...

A new caution notice from the U.S. Department of Agriculture this week warns of the health risks of kibbeh, a Middle Eastern and North African dish traditionally prepared with beef or lamb combined ...

(Mass Appeal) – Kibbeh is the national dish of Lebanon, and can be cooked in any number of ways. Nadim Kashouh, owner of Nadim’s Downtown Mediterranean Grill, is showing us his recipe for kibbeh balls ...

St. Joseph Melkite Greek-Catholic Church in West Scranton revolves around family and food. The two worlds collide during the church’s Lebanese-American Mini Food Festival, happening Friday, Aug. 13, ...