Ina Garten's Vegetable Coleslaw recipe comes together in 15 minutes. The 'Barefoot Contessa' host shreds carrots and cabbage in a food processor before making a quick and flavorful sauce. Best of all, ...

Where Did Coleslaw Come From? The origins of coleslaw can be traced all the way back to the ancient Romans, who made a dish consisting of cabbage, eggs, vinegar and spices. The Sensible Cook: Dutch ...

Creamy, crunchy, sweet and tangy, coleslaw is the quintessential summer side dish. The term coleslaw originates from the Dutch word koosla (kool for cabbage and sla for salad). While some say the dish ...

Although Luke tells me you can use any cabbage for slaw, his personal preference is savoy cabbage. "I like it because it's sturdy," he says. "But whatever you do, always shred it at home; never buy ...

This coleslaw recipe is pretty easy to follow. You can prepare it in under five minutes. Also, coleslaw ingredients are not scarce and they do not burn a hole in your pocket. Try this easy and tasty ...

Looking for an easy coleslaw recipe to bring to the table? In this video, Matthew Francis shows you how to make a super-simple 5 ingredient coleslaw perfect for any summer get-together. This easy side ...

We adored this simple coleslaw recipe. It has the perfect balance of sweet and tangy with a bit of savoriness. The pairing of tart green apples and sweet red apples add tons of flavor. Initially, we ...

Use leftover vegetable scraps (outer cabbage leaves, carrot remnants, the core of broccoli and carrot tops) to make a delicious coleslaw. We’re sorry, this content ...