Chef Mateo Granados roasts summer zucchini with fresh tarragon and garlic until tender and lightly caramelized, concentrating ...

Here’s how to eat summer’s most abundant produce every night and never get bored, including sweet and savory preparations.

Rukmini Iyer’s courgette and whipped feta bruschetta with radishes.Photograph: Beca B Jones/The Guardian: Food stylist: El Kemp. Prop stylist: Florence Blair. Food stylist assistant: Caitlin Macdonald ...

15:42, Wed, Jun 11, 2025 Updated: 15:42, Wed, Jun 11, 2025 Courgette is a versatile ingredient that can be used in several dishes, from creamy pastas to Mediterranean-inspired traybakes. It’s also one ...

This recipe transforms zucchini into a crisp, flavorful dish with minimal effort. The breadcrumb topping adds texture and ...

Zucchini is a summertime staple. And with just one simple technique and three ingredients— zucchini, salt and oil — you can transform the crisp vegetable into a tender, perfectly caramelized side dish ...

Almost 10,000 Allrecipes community members agree with me.

These zucchini coffee cake muffins are the ideal late summer treat for breakfast or brunch—and a great way to use excess ...

Trim ends of zucchini and cut into sections roughly 2 1/2 inches long. Soak in cold, lightly salted water 30 minutes. Cut shallow “X” in bottom of each tomato and cook in rapidly boiling water just ...

Then you’ll definitely want to play — and will easily win — Zucchini Bingo. By Tanya Sichynsky As a longtime apartment dweller, I’ve dabbled in the requisite windowsill herb garden, and I did once get ...