What better ingredient for a spring meal than a seasonal food favorite like asparagus? It’s at the top of my can’t-wait-for-spring vegetable list. Asparagus can be steamed, boiled, stir-fried, roasted ...

There's only one way to achieve the perfect texture. When fresh asparagus starts to appear in stores and at markets, I can't resist buying two or three bundles at a time. Properly cooked asparagus has ...

Asparagus is one of the best vegetables you can make at home. With our Test Kitchen's expert tips and tricks, you'll learn how to season asparagus and prep and cook it in no time. Gone are the mushy, ...

Add Yahoo as a preferred source to see more of our stories on Google. Credit: Chris Simpson Asparagus is at the top of our list of spring produce—and it's probably your favorite, too. Knowing how to ...

When spring rolls around, there's nothing better than spears of fresh asparagus to accompany a weekend brunch or weeknight dinner. And with dozens of asparagus recipes that call for different cooking ...

In my mind, there’s no wrong way to cook asparagus, other than maybe boiling it beyond recognition. (If you’re not a fan of asparagus, this preparation might be why.) “Asparagus takes well to most ...

SELECTION: When buying fresh asparagus, choose firm, green stalks with tightly closed purple tips. Avoid those that are flat, hollow or wrinkled. Those with slightly wilted tips can be freshened by ...