MANILA, Philippines — You love pesto sauce on your pasta but there is not enough fresh basil leaves to make your favorite sauce with. You can substitute Kangkong for the Basil, said Chef Martin Kaspar ...

If you want to eat a little healthier this quarantine, then we have a recipe just up your alley. During a live "ECQusina" episode on Friday, Maureen Larrazabal showed viewers how to make a healthy yet ...

“Of all the wonderful food we ate on a recent holiday in Vietnam, the best food was still made by my mother-in-law during the few days we spent in my husband’s family village about four hours south of ...

Always experimenting in the kitchen to try to come up with dishes that bring together seemingly odd ingredient combinations that actually work? You can start by using leftovers. The easiest way to use ...

We all crave for something sometimes, and marketing executive and weekend kitchen warrior Ces Nepomuceno-Gamad is no ...

This dish by Chef Tatung Sarthou isn’t just healthy but budget-friendly, too! “Kahit nagbu-budget tayo, dapat masustansiya pa rin ang ating inihahain sa ating pamilya,” says Connie Sison, host of GMA ...

MANILA, Philippines – I had the pleasure of hosting a dessert cooking show called “True Confections” with Chef Aileen Anastacio a few years ago. If that doesn’t ring a bell, I’m sure her delicious ...