Making homemade pasta is a labor of love. From kneading the dough to shaping the noodles just right, it's a time-intensive process that yields endless possibilities. But sometimes, even with all that ...

Add Yahoo as a preferred source to see more of our stories on Google. bowl of dried tri colored pasta - Candice Bell/Shutterstock The main thing to keep in mind when distinguishing the difference is ...

If you want to really impress your family on pasta night, one easy way to do that is by making homemade pasta. Not only does it tend to have more flavor than the store-bought variety, but it's also ...

See you later sushi burritos, smoothie bowls, and cauliflower steak. There’s a new food trend in town: blue noodles. Mark + Vinny’s Spaghetti + Spritz bar in Sydney, Australia, has created Blue ...

I hadn't intended to make the tricolore, but since the Italians gave us pasta as we know it today, viva l'Italia. I'm not new to fresh pasta; my mom makes it, several Italian friends make it, and we ...

April showers bring May flowers, or so the saying goes. Not only do the showers bring the flowers, but sometimes they create a beautiful rainbow. Do we all remember Roy G. Biv? That is how I was ...

Sometimes you get home at night and you're so hungry you don't even want to take the time to order out. And there's no need to, thanks to this delicious and tangy tri-color pasta salad recipe. This ...

I'm not new to fresh pasta; my mom makes it, several Italian friends make it, and we have the process down well enough that we're reaching for flour just as we're starting to get hungry for dinner.