Cilantro is a wonderful herb that adds a delicious lemony flavor to several Mexican dishes. But why limit yourself to tacos or fajitas? Turns out cilantro makes a delicious sauce for chicken as well.

Everyone loves chicken skewers. These little gems have been marinaded in red pepper and cilantro. What’s not to love? This is not your average grilled chicken. This chicken is full of cilantro and red ...

*A common issue when grilling chicken breasts is ending up with meat that’s burnt on the outside yet undercooked inside. The solution? A few essential techniques can make all the difference, ...

From “Fresh Mexico,” by Marcella Valladolid (Potter). Serves 3-4 with leftovers for 2. Ingredients FOR PINEAPPLE SALSA 1/2 ripe but firm pineapple, peeled, cored and cut into 1/2-inch-thick slices 1/4 ...

Oh the versatile chicken breast. It is a blank canvas that can be flavored so many different ways. Try a simple baked chicken ...

It’s fun to play with using the same ingredient or flavor in multiple ways in one dish. This easy, one-pan dinner uses the seeds (coriander) and leaves (cilantro) from the same plant, infusing the ...

Preheat the oven to 450˚. Melt the butter in a 10-inch cast-iron skillet over medium-high heat. Add the garlic, tomatoes and ...

This chicken noodle pho combines the comforting warmth of classic chicken noodle soup with aromatic traditional Vietnamese ...