There is an endless appetite for Italian food in Chicago, from red sauce joints to Michelin-starred destinations. A far cry from its meat-and-potatoes past (via Encyclopedia of Chicago), Chicago is ...

CHICAGO (WLS) -- Chef Benny Jacinto is the talent behind Tre Dènari, a new Italian restaurant inside Bally's Chicago. From ...

CHICAGO (WLS) -- Coco Pazzo in River North is marking 30 years in Chicago. The Italian restaurant was one of the first to serve Tuscan-inspired food in the city. Located at 300 W. Hubbard, it opened ...

Welcome to the Opening Report, a curated roundup of recent restaurant openings big and small across Chicago. Did we miss a spot? Drop a note at the tipline or email [email protected], and we’ll ...

Gift Article 10 Remaining As a subscriber, you have 10 articles to gift each month. Gifting allows recipients to access the article for free. The almost century-old Italian Village restaurant complex ...

A popular Italian deli in the northwest suburbs just landed on Yelp's list of the "Top 100 Sandwich Shops" in the nation for 2025, with two Chicago spots also making the list. The ranking marks the ...

Anthony Bourdain's eclectic food recommendations ranged from high-end bistros to humble street food stalls. The TV host was a big fan of this Chicago eatery.

Tori Allen has been part of the restaurant world for more than 14 years, working in Atlanta, Buffalo, Chicago, D.C., Denver, and Los Angeles. She's a proud Buffalo native and current Chicago resident.

Ashok Selvam is the James Beard Award-winning regional editor for Eater’s Midwest region, and in charge of coverage in Chicago, Detroit, and the Twin Cities. He’s a native Chicagoan and has been with ...

Buona, the family-owned restaurant chain from Chicago, renowned for its Italian beef sandwich, is preparing to bring its signature flavors to St. Louis. The company is currently in discussions with ...

Big names in Chicago food, aided by the popularity of FX’s show “The Bear,” are chasing growth in California, Texas and beyond.