While a classic New York-style cheesecake is a near-perfect dessert, sometimes you just want to shake things up a bit. If you love experimenting with recipes and adding surprising mix-ins or toppings ...

Pieces of cheesecake with different toppings on ceramic plates and bowls of sauces over blue texture background. - Natasha Breen/Shutterstock While baking for my own café for over 10 years, I've ...

Spring is here and that means fresh blueberries, raspberries, blackberries and strawberries — any or all of which are perfect for a cheesecake topping. There is no doubt that cheesecake is one of the ...

Cheesecake, like risotto, is a dish that gets a bad rap for being hard to make and easy to mess up. Tips and tricks abound for making it “right” -- avoiding cracks, a crumbly crust, or any number of ...

Here is an easy recipe for silky mini cheesecakes that ...

This loaf pan Basque cheesecake recipe yields an impressive, creamy dessert (with that essential caramelized top!) without ...

Molly Baz is a chef, former food editor at Bon Appétit and online-video host whose first cookbook, 2021’s “Cook This Book,” rocketed up The New York Times’ bestseller list. She’s following that debut ...