Picture this: You are strolling through the bustling streets of Old Delhi, where the air is fragrant with the aroma of spices and sizzling snacks. The sight of vendors assembling plates of chaats, ...

Trader Joe’s may have its Masala Simmer Sauce and Whole Foods its countless curry powders, but it’s very obvious to me that none of these generic-tasting, premixed Indian-inspired concoctions holds a ...

Give your favourite namkeen-style snacks a lighter makeover with these delicious air fryer ideas. From crispy aloo bites and makhana to spiced corn and homemade mixtures, these recipes use less oil ...

About Chaat Masala Recipe: A mix of spice powders, Chaat Masala is a tangy powder that can spruce up any dish with a pinch. It is a popular spice mix in India and neighboring countries, used in a host ...

Chaat Masala Recipe: Often, even when all the ingredients are right, homemade chaat doesn't quite taste like the version found at markets or street stalls. The reason is usually that one small element ...

Bite into chaat and several things happen almost at once. First is the crunch — a fried puri shell or a fistful of puffed ...

Chaat is all about balance. It needs the perfect mix of crunch, tanginess, spice and that irresistible flavour that keeps you coming back for another bite. According to celebrity chef Ranveer Brar, ...

Chickpeas, onions, pickles and tomatoes are tossed in shop-bought green coriander and mint chutney and chaat masala to create a tasty sandwich filling. I grew up eating chevdo sandwiches and this is a ...

Handcrafting your own chaat masala can be an enjoyable project. Start with the base spices and experiment with additional elements. Indian street food may be viewed as less sophisticated compared to ...

Chaat masala, a popular spice used in Indian street foods, can be easily made at home for a purer and better-tasting version. The homemade version requires ingredients such as coriander seeds, cumin ...

What’s better than a good recipe? When something’s so easy you don’t need one. In It’s That Simple, we talk you through the dishes we make with our eyes closed. Today, fruit chaat. I only grew to ...