Call us old-fashioned, but we're crazy for kale. Once the internet's favorite green thing, it may not be having its heyday anymore, but it's still flourishing in our hearts (and our gardens). Those ...

Sautéed kale goes great with pork fillet, stuffed bell peppers, or even almond flour dumplings for a simple meal. It also ...

Whether you're looking for a new sweet potato side dish for Thanksgiving, or just a colorful way to use up the best of fall’s bounty, this kale-sweet potato salad is the one for you.

The James Beard Award–winning chef brings flavor and precision to everything from silky handmade pastas to anchovy-forward ...

Before it became “thing,” choosing to eat kale wasn’t something that everyone jumped to do. While it isn’t this new green that just sort of appeared on the market, the masses – especially our women of ...

For many people, kale is a love-it-or-leave-it vegetable. But in today’s recipe, we balance kale’s best qualities with a dressing that softens its strong flavor and a nutty-flavored grain to create a ...

These kale salad recipes are a delicious way take in kale's antioxidants, fiber and iron and they take less than than 30 minutes to assemble. cookbook author and the former White House chef to the ...

Chop the garlic and anchovies. Chop garlic cloves and anchovy fillets together until a paste forms. Make the dressing. Whisk ...

This is a kale salad for kale salad haters — at least that’s what it’s been for my quarantine household. The people who groaned when I put the platter down on the table went back for seconds and ...

Scientists Discovered A New Alzheimer's Warning Sign—And It Has To Do With How You Sleep Newsom Sends Trump A Stark Warning ...