There’s nothing like the aroma of cooking apples and spices floating through your home as you make a fall dessert.

That’s exactly why apple harvest season calls for these desserts that celebrate the best flavors of the season.

Some desserts come and go with trends, but old-fashioned pies have a way of always feeling right at home on the table.

Yes, there will be pumpkin pie at the Thanksgiving table. But how about apple crumb pie, too? "Apple crumb pie uses seasonal apples, store-bought or homemade pie crust and a delicious crumb topping.

Pulse flour and confectioners’ sugar in a food processor with a steel blade until combined, about 5 to 6 pulses. Add butter ...

If our Facebook feeds are any indication, people love picking huge basketfuls of apples during autumn. What they do with all those apples is anybody's guess, because a human being can only eat so much ...