LONDON, UK / ACCESS Newswire / November 11, 2025 / A new study in Animals highlights that industrialized animal farming is one of the most powerful – yet persistently neglected – forces driving the ...

TAIPEI, Taiwan — Growing up in one of China’s biggest cities, it never occurred to Liang Yu that she might one day toil in the fields. In college, she majored in broadcast television, planning a ...

TIANJIN, CHINA — Louis Dreyfus Company (LDC) on Nov. 2 inaugurated a new specialty feed protein production line in Tianjin, China, as part of its strategy to expand further downstream in the value ...

Broadcast version by Suzanne Potter for California News Service reporting for the Sentient-Public News Service Collaboration The largest pork producer in America is owned by a Chinese company, and a ...

Octopuses inspire awe, wonder, and fascination. They are well-known for their creativity, intelligence, and curiosity. There is ample scientific evidence of their capacity to feel physical pain and ...

Behind a steak served in China, there is often a soybean cultivation in Brazil. A new study, published in Nature Food, presents a snapshot of an increasingly interconnected and fragile food system.

Pakistan sends 224 agriculture graduates to China under a capacity-building initiative aimed at modernizing the country’s ...