Digital tools and human expertise have been highlighted by the Food and Agriculture Organization (FAO) as vital when looking ...

Per- and polyfluoroalkyl substances (PFAS), often called “forever chemicals,” are silently infiltrating farms and food supplies, posing growing risks to human and environmental health, according to a ...

After years of discussion, the Food and Drug Administration may shift responsibility for routine food safety inspection to the states. While industry and food safety experts say it's a logical move, ...

As food production and farming become increasingly computerized, cyberattacks are on the rise. Lawmakers and universities are ...

A bad smell in the refrigerator or freezer could signal a potential food safety issue, says a Kansas State University food ...

Three agricultural cities are currently in the pipeline with the aim of achieving self-sufficiency and boosting national ...